First-Line Supervisors of Aquacultural Workers
Career Snapshot
SNAPSHOT
| Leadership | HIGH |
| Critical decision making | HIGH |
| Level of responsibilities | HIGH |
| Job challenge and pressure to meet deadlines | MED |
| Dealing and handling conflict | LOW |
| Competition for this position | LOW |
| Communication with others | HIGH |
| Work closely with team members, clients etc. | HIGH |
| Comfort of the work setting | LOW |
| Exposure to extreme environmental conditions | LOW |
| Exposure to job hazards | LOW |
| Physical demands | LOW |
Characteristics
Exposure to job hazards
Critical decision making
Level of responsibilities
Leadership
Dealing and handling conflicts
Physical demands
Exposure to extreme environmental conditions
Comfort of the work setting
Work closely with team members, clients etc.
Communication with others
Competition for this position
Job challenge and pressure to meet deadlines
Activities
Communicating with Supervisors, Peers, or Subordinates
Documenting/Recording Information
Getting Information
Identifying Objects, Actions, and Events
Making Decisions and Solving Problems
Monitoring and Controlling Resources
Organizing, Planning, and Prioritizing Work
Updating and Using Relevant Knowledge
Areas of Study
Administration and Management
Biology
Chemistry
Engineering and Technology
English Language
Food Production
Mathematics
Personnel and Human Resources
Degrees
Key Abilities
-
Deductive Reasoning
-
Information Ordering
-
Oral Comprehension
-
Oral Expression
-
Problem Sensitivity
-
Speech Clarity
-
Speech Recognition
-
Written Comprehension
Colleges
Top Skills
Active Listening
Coordination
Critical Thinking
Judgment and Decision Making
Management of Personnel Resources
Monitoring
Speaking
Time Management