Combined Food Preparation and Serving Workers, Including Fast Food
Career Snapshot
SNAPSHOT
| Leadership | HIGH |
| Critical decision making | LOW |
| Level of responsibilities | HIGH |
| Job challenge and pressure to meet deadlines | LOW |
| Dealing and handling conflict | HIGH |
| Competition for this position | HIGH |
| Communication with others | LOW |
| Work closely with team members, clients etc. | HIGH |
| Comfort of the work setting | HIGH |
| Exposure to extreme environmental conditions | LOW |
| Exposure to job hazards | LOW |
| Physical demands | HIGH |
Characteristics
Communication with others
Physical demands
Exposure to job hazards
Exposure to extreme environmental conditions
Comfort of the work setting
Work closely with team members, clients etc.
Leadership
Dealing and handling conflicts
Competition for this position
Job challenge and pressure to meet deadlines
Level of responsibilities
Critical decision making
Activities
Coaching and Developing Others
Communicating with Supervisors, Peers, or Subordinates
Establishing and Maintaining Interpersonal Relationships
Getting Information
Identifying Objects, Actions, and Events
Making Decisions and Solving Problems
Performing for or Working Directly with the Public
Training and Teaching Others
Areas of Study
Administration and Management
Customer and Personal Service
Education and Training
English Language
Food Production
Mathematics
Production and Processing
Sales and Marketing
Degrees
Key Abilities
-
Information Ordering
-
Near Vision
-
Oral Comprehension
-
Oral Expression
-
Problem Sensitivity
-
Selective Attention
-
Speech Clarity
-
Speech Recognition
Colleges
Top Skills
Active Listening
Coordination
Instructing
Judgment and Decision Making
Monitoring
Service Orientation
Social Perceptiveness
Speaking